People

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  Anna Herbert

  Posted on December 04 2017

      Anna is passionate about creating a wholesome lifestyle that balances family, home and work. Married to Tom Herbert from Hobbs House Bakery, Anna is involved in the marketing of the fifth...

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  Lauren Lovatt

  Posted on October 20 2017

      Lauren Lovatt is a professional plant based chef currently studying at the PlantLab. Lauren specialises in raw desserts, couture catering and bespoke private dining. Using seasonal plants, whole...

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  Genevieve Frosch

  Posted on October 20 2017

      Genevieve Frosch is a professional chef, specialising in private dining, events, bespoke baking and recipes. Using flowers from her garden and collecting things all year around she produces...

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