People
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Anna Herbert
Posted on December 04 2017
Anna is passionate about creating a wholesome lifestyle that balances family, home and work. Married to Tom Herbert from Hobbs House Bakery, Anna is involved in the marketing of the fifth...
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Lauren Lovatt
Posted on October 20 2017
Lauren Lovatt is a professional plant based chef currently studying at the PlantLab. Lauren specialises in raw desserts, couture catering and bespoke private dining. Using seasonal plants, whole...
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Genevieve Frosch
Posted on October 20 2017
Genevieve Frosch is a professional chef, specialising in private dining, events, bespoke baking and recipes. Using flowers from her garden and collecting things all year around she produces...
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